Property |
Specification |
Appearance |
Clear to slightly yellow liquid, free from suspended matter |
Color (15°C) |
Light yellow to golden yellow |
Odor |
Characteristic of palm oil, no rancid odor |
Free Fatty Acids (FFA) |
Max 5.0% (as Oleic Acid) |
Moisture Content |
Max 0.1% |
Iodine Value |
50-55 |
Saponification Value |
190-195 |
Refractive Index (40°C) |
1.460 – 1.465 |
Melting Point |
30°C – 38°C |
Specific Gravity (40°C) |
0.91 – 0.92 |
Viscosity (40°C) |
30-35 cP |
Peroxide Value |
Max 5.0 meq/kg |
Trans Fatty Acid |
Max 1.0% |
Cholesterol Content |
0% (Non-cholesterol) |